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Objective Food Technology; JRF, SRF, ARS, NET

Murali Naik Kethvethu and Deepika Balfour

$30

Recent Advances in Food Processing & Technology

Edited by Dr Abhishek Dutt TGripathi, Dr R S Mishra, Dr Asho...

$62

Food Technology: From Health to Wealth & Future Challenges

Edited by Dr Pragya Mishra, Dr Raghvendra Raman Mishra, Dr R...

$42

A Handbook of Food Packaging (Second Edition)

Edited by F A Paine and H Y Paine

$110

Food for Life: Ayurvedic Recipes

Shanti Gowans

$53

Global Cuisine: World Cuisine - On your Plate

Dr. Chef Vinoth Kumar

$37

Food Product And Process Innovations (2 Volumes)

Edited by Hari Niwas Mishra

$180

Postharvest Management of Fruits and Vegetables

V K Joshi

$280

Food Safety and Quality Control

Pulkit Mathur

$39

A Text Book on Milk and Milk Products

D D Patange, D K Kamble and R C Ranveer

$106

Masala Dabba

Michael Swamy Foreword by Dr Manjit Singh Gill

FIRST FOOD: A Taste of India's Biodiversity

Sunita Narain and Vibha Varshney

$51

The Ayurvedic Vegan Kitchen: Finding Harmony Through Food

Talya Lutzker

$30

Tiffin: 500 Authentic Recipes Celebrating India's Regional Cuisine

Masala: Indian Cooking for Modern Living

Mallika Basu

$50

Innovations in Food Processing Technologies

Nandan Sit, Laxmikant S Badwalk and Amit Baran Das

$114

Food Processing: A Scientific Approach

Gboyega Oralugbagbe

$82

Food Packaging Techniques

Z A Fakunle

$86

Modern Cookery: For Teaching and the Trade Volume 2 (Sixth Edition)

Thangam E Philip

$48

Modern Cookery: For Teaching and the Trade Volume 1 (Sixth Edition)

Thangam E Philip

$48

Glorious Hotels of India

Cosmo Brockway and Harriet Compston

$131

Lassis of India: Smoothies with a Twist

Radha Bhatia

$56

Indian Food Heritage: History, Evolution, Influences and Modern Trends...

Dr A K Singh, Dr J K Mangaraj, Mr S Rajamohan, Dr Manoj Dash...

$52