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(Showing 265 - 288 products of 334 products)
PARSI KITCHEN: A Memoir of Food and Family
A TASTE OF TIME: A Food History of Calcutta
INDIA-SRI LANKA RELATIONS: Is it Time for Reorientation of Policy?
High End Hotel Guest Room Designs Aligning Luxury and Sustainability
SECOND MEALS: Art of Cooking through Food Scraps
Food Heritage of Rajasthan (INTACH)
AMMI: AN EXPRESSION OF LOVE… FROM THE KITCHEN OF MY MOTHER NIRMALA PANDARINATHAN
Food Processing and Preservation Technology
The Flavours of Nationalism: A Memoir With Recipes for Love, Hate and Friendship
BARKAT: The Inspiration and the Story Behind One of World’s Largest Food Drives FEED INDIA
Sanskrit Vangmay me Pakshastra ki Prasangikta (Hindi)
A Sip in Time: India's Finest Teas and Teatime Treats
A Sip in Time: India's Finest Teas and Tea-time Treats
Curry Everyday: Over 100 Simple Vegetarian Recipes from Jaipur to Japan
Ammu: Indian Home-Cooking To Nourish Your Soul
Pakadarpana of Sri Nala: A Composition & Reflection on Ancient Indian Food Designing & Technology
Textbook on Packaging Technology
The Sweet Kitchen: Tales and Recipes of India's Favourite Desserts
Baniya Legacy of Old Delhi
Recipes of a Maharani
Cooking to Save your Life
30 Meal Plans from Archana's Kitchen : Easy Vegetarian Indian Recipes for Good Health
Paachakam: Heritage Cuisine of Kerala (Free Postage)
Plant-Based Indian Cookbook free of Oil Sugar, Dairy, Gluten