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Home Science and Hotel Management

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TASTING DIFFERENCE: Food, Race, and Cultural Encounters in Early Modern Literature
TASTING DIFFERENCE: Food, Race, and Cultural Encounters in Early Moder...
$44
TECHNOLOGY OF INDIAN FLAT BREAD CHAPATTI
TECHNOLOGY OF INDIAN FLAT BREAD CHAPATTI
$47
TESTING PROCEDURES OF FOOD PACKAGING MATERIALS
TESTING PROCEDURES OF FOOD PACKAGING MATERIALS
$51
TEXTBOOK OF BAKERY AND CONFECTIONERY
TEXTBOOK OF BAKERY AND CONFECTIONERY
$76
THE FLAVOR EQUATION: The Science of Great Cooking Explained + More Than 100 Essential Recipes
THE FLAVOR EQUATION: The Science of Great Cooking Explained + More Tha...
$71
THE FLAVOUR OF SPICE: Journeys. Recipes. Stories
THE FLAVOUR OF SPICE: Journeys. Recipes. Stories
$30
THE KHASI KITCHEN: Home Food and Oral Traditions
THE KHASI KITCHEN: Home Food and Oral Traditions
$33
THE MAGIC OF SLOW COOKING: Favourite global recipes made easy
THE MAGIC OF SLOW COOKING: Favourite global recipes made easy
$39
THE RANA COOKBOOK: Recipes from the Palaces of Nepal
THE RANA COOKBOOK: Recipes from the Palaces of Nepal
$64
TRENDS & PROSPECTS IN FOOD SCIENCE & PROCESSING TECHNOLOGY
TRENDS & PROSPECTS IN FOOD SCIENCE & PROCESSING TECHNOLOGY
$136
TURMERIC NATION: A Passage Through India's Tastes
TURMERIC NATION: A Passage Through India's Tastes
$30
Taste of Uttarakhand
Taste of Uttarakhand
$34
Teatime Treats in association with Alyona Kapoor
Teatime Treats in association with Alyona Kapoor
$30
Tehzeeb: Culinary Traditions of Awadh
Tehzeeb: Culinary Traditions of Awadh
$0
Textbook on Packaging Technology
Textbook on Packaging Technology
$69
The Andhra Cookbook
The Andhra Cookbook
$39
The Ayurvedic Cookbook: Get Fit in Just 2 Weeks
The Ayurvedic Cookbook: Get Fit in Just 2 Weeks
$31
The Ayurvedic Vegan Kitchen: Finding Harmony Through Food
The Ayurvedic Vegan Kitchen: Finding Harmony Through Food
$30
The Bakeries of Hyderabad
The Bakeries of Hyderabad
$116
The Best Of Samaithu Paar
The Best Of Samaithu Paar
$30
The Bhojpuri Kitchen
The Bhojpuri Kitchen
$0
The Book of Dals
The Book of Dals
$48
The CHEF: A Guide to Becoming a Culinary Master
The CHEF: A Guide to Becoming a Culinary Master
$51
The Chronicle Khana Research Book on Food History
The Chronicle Khana Research Book on Food History
$68