Celebrity chef Vikas Khanna draws upon the ancient tradition of slow cooking, using a slow cooker to create delicious contemporary global recipes. The Magic of Slow Cooking shows how hassle-free cooking without constant monitoring can result in rich, warm flavours. This book is an acknowledgement of the benefits of slow cooking and the number of things from across the world one can cook using a slow cooker. Each recipe originates from the chef’s experiences with food from around the world. The book comes with a guide to use the slow cooker and handy tips, which will help every cook, experienced or newbie, create delicious, heartwarming dishes.