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Home Science and Hotel Management

(Showing 25 - 48 products of 330 products)
Handbook of Frozen Food Processing and Packaging
FRUIT SCIENCE
Treasured Vegetarian Recipes The Esteemed Culinary Heritage of Suman Sawhney & Mrs Vimi Sethi
Baniya Legacy of Old Delhi
Mote Anajo (Millets) se bane Swadisht Vyajan Swad ke Sath Swasthya (Hindi)
FOOD PROCESSING AND PRESERVATION
Advancement in Functional Food Ingredients
FUNDAMENTALS OF FOOD AND NUTRITION
Food Cultures of India
Ammi’s Kitchen Heirloom Recipes from Rampur
Food Packaging Techniques
Bioprocessing of Food and Byproducts for Nutritional and Industrial Uses
Servings Simple Yet Exotic
Advance Technology in Food Processing
A Textbook of Bakery And Confectionery
Food Processing: A Scientific Approach
FOOD PROCESSING AND PRESERVATION
Kolkata Recipes from the Heart of Bengal
Anthropology of Traditional Indian Food
Handbook of Dairy Foods Analysis
Food Processing Technology Hardback
Recipes of a Maharani
Handbook of Dairy Foods and Nutrition
Grah Vigyan evam Prasar Shiksha: Home Science and Extension Education (Hindi) (Hardbound)