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Home Science and Hotel Management
Home Science and Hotel Management
(Showing 193 - 216 products of 334 products)
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Desserts for Every Mood: 100 feel-good Recipes
Bhatia's, Shivesh
$46
PARSI KITCHEN: A Memoir of Food and Family
Anahita Dhondy
$46
Food Heritage of Rajasthan (INTACH)
Peeyush Bhadviya
$46
First Food: Culture Of Taste Paperback
Editorial Direction Sunita Narain, Vibha Varshney, Aditya Mi...
$47
Fermented Foods and Beverages Hardback
Dr Phatik Tamuli
$47
Moorish: Vibrant recipes from the Mediterranean
Ben Tish
$47
First Food: Business of Taste
Vibha Varshney, Sunita Narain and Vikas Chaudhary
$47
TECHNOLOGY OF INDIAN FLAT BREAD CHAPATTI
Dr S K Berry
$47
Food and Beverage Services
R K Arora
$48
Aquacasia: Culinary Jewels of the Indian Ocean (Hardcover)
Willibald Reinbacher
$48
Major Issues in Food and Nutrition Science
M Lalitha
$48
A Treatise on Adulterations of Food and Culinary Poisons: Exhibiting t...
Fredrick Accum
$48
Salads, Sandwiches & Chafing-Dish Dainties: With Fifty Illustrations o...
Janet McKenzie Hill
$48
Culinary Economics
Y B Mathur
$48
Nutrition at a Glance
Madhvi Awasthi
$48
The Foodhall Cookbook: For the Love of Food
Gresham Fernandes, Kelvin Cheung , Pooja Dhingra, Sabyasachi...
$48
Modern Cookery: For Teaching and the Trade Volume 2 (Sixth Edition)
Thangam E Philip
$48
Modern Cookery: For Teaching and the Trade Volume 1 (Sixth Edition)
Thangam E Philip
$48
Dishoom: From Bombay with Love
Shamil Thakrar, Kavi Thakrar and Naved Nasir
$48
BIO-NANO PACKAGING FOR FOOD PACKAGING APPLICATION
N Manimehalai
$48
HOTEL RESTAURANT AND RESORT MANAGEMENT
Percy K Singh
$48
INDIA-SRI LANKA RELATIONS: Is it Time for Reorientation of Policy?
Edited by Samatha Mallempati
$48
Curry Everyday: Over 100 Simple Vegetarian Recipes from Jaipur to Japa...
Atul Kochhar
$48
The Book of Dals
Pratibha Karan
$48
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