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Home Science and Hotel Management
Home Science and Hotel Management
(Showing 121 - 144 products of 334 products)
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Times Food & Nightlife Guide 2018 Delhi NCR
Marryam Reshii and Deepali Gupta
$34
PASSIONATE ABOUT BAKING: Picture Perfect, Indulgent & Easy Chocolate R...
Deeba Rajpal
$34
Degh To Dastarkhwan: Qissas And Recipes from Rampur
Tarana Husain Khan
$34
Taste of Uttarakhand
Pankaj Kukreti and Vijay Pant
$34
LAZZATNAMA Recipes of India
Pushpesh Pant
$34
Housekeeping Management: In Hotel and Service Industry
Dr Pralay Ganguly
$35
Bangla Gastronomy: The Journey of Bengali Food
Ananya Banerjee
$35
Eating with History: Ancient Trade-Influenced Cuisines of Kerala
Tanya Abraham
$35
A Practical Hand Book of Food and Nutrition
Dr Jayashree Mishra and Dr Pravabati Guru
$35
VEGETARIAN CUISINE FROM THE HIMALAYAN FOOTHILLS: Flavours and Beyond
Veena Sharma
$35
BARKAT: The Inspiration and the Story Behind One of World’s Largest Fo...
Vikas Khanna
$35
Ultimate Sugar Free Desserts 50+ Decadent Recipes
Harsh Kedia
$35
The Ethnic Restaurateur
Krishnendu Ray
$35
Chattisgarh ke paramparik Vyanjan: Svadisht Vyanjan evam Sag-Bhaji
Hemu Yadu ande Uma Yadu
$36
Rajasthan ki Thali: Poushtik, Swadisht, Saral (Hindi)
Suman Bhatnagar and Pushpa Gupta Translation by Usha Kataria
$36
Bhagwaan Ke Pakwaan: Food of the Gods
Devang Singh and Varud Gupta
$36
Party Like A Star: Recipes and Hacks from Bollywood's Favourite Chef
Shilarna Vaze
$36
FLAVOURS FROM AN INDIAN RASOI
Poonam Kaur Bindra
$36
Global Cuisine: World Cuisine - On your Plate
Dr. Chef Vinoth Kumar
$37
The Cycling Chef: Recipes for Performance and Pleasure
Alan Murchison
$37
The Classic Konkan Cookbook: Based on the original recipes of Narayani...
Jyotsna Shahane
$37
Kashmiri Cuisine Through the Ages
Sarla Razdan and Omar Abdullah
$37
A Sindhi Mother’s Cookbook
Duru Sachdev
$37
Simply South Traditional Vegetarian Cooking
Chandra Padmanabhan
$37
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