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(Showing 73 - 96 products of 330 products)
Food and Beverage: Management and Cost Control
Delicious Seafood Recipes
Food Technology: Lab Manual Hardbound
Handbook of Fermented Food and Beverage
THE RANA COOKBOOK: Recipes from the Palaces of Nepal
Recent Advances in Food Processing & Technology
Falastin: A Cookbook
AMMI: AN EXPRESSION OF LOVE… FROM THE KITCHEN OF MY MOTHER NIRMALA PANDARINATHAN
The Lucknow Kayastha Cookbook
The Food of Sichuan
Modern Indian Vegetarian Cuisine
Agro Processing and Value Addition in India
The Food of Sichuan
Ammu: Indian Home-Cooking To Nourish Your Soul
The Great Indian Thali Seasonal Vegetarian Wholesomeness
First Food Future of Taste (100 + Receipes Sourced from Local Biodiversity) 4th Edition
Bar and Beverage Management
Lassis of India: Smoothies with a Twist
Hotel Licensing: Guidelines for Hotel Industry
Savitri Bhatia's Culinary Legacy: The Best of Indian Cuisine
Changing Face of Processed Food Industry in India
High End Hotel Guest Room Designs Aligning Luxury and Sustainability
SECOND MEALS: Art of Cooking through Food Scraps
Paachakam: Heritage Cuisine of Kerala (Free Postage)